These tacos are a perfect balance of smoky, grilled chicken and the bold, medium heat of Larry's Mister Medium Salsa salsa, creating a flavor explosion in every bite. Easy to prepare and bursting with fresh ingredients, these tacos are ideal for a quick weeknight dinner or a festive weekend feast.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 cup Larry's Mister Medium Salsa
- 1 tbsp olive oil
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Corn tortillas
- Toppings: diced avocado, chopped cilantro, lime wedges, shredded lettuce
Instructions:
- In a bowl, mix Larry's Mister Medium Salsa, olive oil, cumin, paprika, salt, and pepper.
- Marinate the chicken breasts in the mixture for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for 6-7 minutes on each side, or until fully cooked.
- Let the chicken rest for a few minutes, then slice it into strips.
- Warm the corn tortillas on the grill for about 30 seconds on each side.
- Assemble the tacos with grilled chicken, and top with diced avocado, chopped cilantro, and shredded lettuce.
- Serve with lime wedges and additional Mister Medium Salsa.